In Drug Discovery: Exploration and Exploitation of Indian biodiversity in search of anti peptic ulcer lead(s) in preclinical experimental models.
In Gastric ulcer research: Ussing chamber model using frog gastric mucosa, in vitro culture and general microbiological work with Helicobacter pylori, in vivo H. pylori infection (SS1 strain) in C57BL/6J mice, isolation and activity evaluation with gastric H+ , K+ -ATPase from pig stomach, isolation of pure viable parietal cell from rabbit gastric mucosa, several in vivo gastric ulcer models in Sprague-dawley rats. Culturing different cancer cell lines in vitro
Member of antipeptic ulcer research team in the CSIR-coordinated Network programme (COR-23) on ‘Discovery, Development and Commercialization of Bioactive Molecules and Traditional Preparations’ (Since 2003).
Research related to Food biological chemistry and Quality analysis including anti-nutrients, Microbiology of Food
List of Publications:
Journals
Hota Samiran, Chatterjee Annalakshmi (2019). Traditional and indigenous uses of plants for treatment of Urinary Disorders by the tribes in Jhargram district of West Bengal. Education, Research and Analysis. 6(1):26-32
Jalan Megha, Nandi Soumya, Chatterjee Annalakshmi (2018). Development and Sensory Evaluation of Fermented Tea using Yeast and Sunlight as a source of Vitamin D. Education, Research and Analysis. 5(1.2):14-19
Agrawal Pratyasha, Chatterjee Annalakshmi (2018). Edible Oil Consumption among Housewives in Kolkata. Education, Research and Analysis. 5(1.3):103-107.
Ray Sayani, Chatterjee Annalakshmi (2017). Nutritional and Biological Importance of the Weed Echinochloa colona : A Review. International Journal of Food Science and Biotechnology. 2(2): 31-37.
Hota Samiran, Chatterjee Annalakshmi (2016). Traditional Knowledge and Use of Medicinal Plants for Gastro-intestinal Disorders by Tribal People in Paschim Medinipur District of West Bengal. International Journal of Pharma Sciences. 6(3):1571-1576.