Research interests:

• Value addition of horticultural crops.
• Quality maintenance and shelf life enhancement of horticultural crops

List of Publications

• Ngangom, R., Reang, P. and Das, A. (2019). Study on development of suitable ways for preparation and preservation of dehydrated pomegranate arils. International Journal of Chemical Studies. 7(5): 1034-1038.
• Das, K., Kumar, M. and Das, A. (2019). Standardization of packaging material and storage condition for pomegranate leather. International Journal of Current Microbiology and Applied Sciences. 8(08): 2748-2760.
• Guin. J. and Das. A. (2019). Variable Geographical Situations with subsequent Horticultural Diversities across the State of West Bengal. RESEARCH REVIEW International Journal of Multidisciplinary. 4(03) 929-934.
• Das. A. and Dhua, R.S. (2019). Standardization of Drying Techniques to Develop Ready to Cook Banana Inflorescence. International Journal of Current Microbiology and Applied Sciences. 8(03): 1523-1536.
• Das. A., Bhattacharjee. D., Thakur, PK., Mallick, D and Dhua. RS. (2015). Studies on post harvest behaviour of carnation cut flowers. Environment & Ecology. 33 (4A): 1880-1883
• Bhattacharjee. D., Das. A., Thakur, PK., Biswas, A and Dhua. RS. (2015). Influence of plant growth regulators on storage behaviour of Bitter gourd (Momordica charantia L.). Green farming. 6(5): 1118-1120